Smooth on the palate with some lovely berry notes up front and a nice subtle spice to finish. This wine will continue to improve in the bottle and will cellar well for 7 years but is ready to drink now if you can't wait!

Unmistakably South Australian Shiraz, this wine is packed with colour and bright aromatics. Flavours of red berries, milk chocolate, vanilla bean and spice softened by ripe rounded tannins and integrated acidity. Mouth filling and satisfying.

Hand picked grapes from Waihopai Valley, tank fermented with wild yeast and a small amount of SO2 before bottling. Certified organic, off-dry style of Viognier.

Discover the evolution of MiruMiru Non-Vintage, Hunter's premier Marlborough sparkling wine. Now a distinguished label crafted over two decades. The nose exhibits light yeasty characters with peach and citrus aromas. Stored on lees for 18 months the wine has developed an elegant palate showing a blend of white peach and citrus Chardonnay components followed by the light berry fruits of the Pinot Noir. The mouth filling mousse completes the palate that is full and persistent.

This opulent and complex Pinot Noir presents an aromatic bouquet of boysenberry, cherry, and delicate violets. On the palate, it delivers a rich spectrum of flavour, featuring indulgent black cherry, subtle hints of dried herbs, and a generous touch of French oak. Silky yet sturdy tannins contribute to its refined structure and harmony, while undertones of vanilla and Mocha introduce captivating layers of depth. With its well-defined core and luxurious texture, this wine epitomizes sophistication and finesse.

Subtle citrus, white peach and nectarine emerge from a complex array of gun flint and mealy notes. The palate is seamless, showing poise and restraint amidst a tightly woven French oak backbone. This single vineyard wine sings of site and vine age and delivers a stylish Chardonnay of subtlety and elegance.

The Basalte Pinot Noir is the bedrock bottling from the Willamette Valley. It is sourced from vineyards in two AVAs - Chehalem Mountains and Dundee Hills - that have fairly thin volcanic clay topsoil over fractured basalt. This type of very rocky soil lends itself to full-bodied, firmly structured wines. The Basalte captures this expressive character of the soil, with deep red fruit and a fine tannic structure that maintains the elegant style we are seeking.

Jacob's Creek Classic range offers fresh, great tasting wines across a wide selection of popular varieties and blends. Jacob's Creek Classic Cabernet Sauvignon has aromas of blackcurrant and cedar spice with varietal leafy notes. On the palate the wine exhibits dark berry and cherry flavours are complemented by tight yet generous tannins and a long finish. Enjoy this wine paired with a beef fillet or a marinated roast leg of lamb.

Jacob's Creek Classic range offers fresh, great tasting wines across a wide selection of popular varieties and blends. Jacob's Creek Classic Merlot has intense aromas of blackberry with spice and leafy notes. The palate shows vanilla and sweet dark berry fruits with mocha oak and lovely silky tannins. Enjoy with your favourite pasta or semi-hard cheeses like Edam.

Jacob's Creek Classic range offers fresh, great tasting wines across a wide selection of popular varieties and blends. Jacob's Creek Classic Pinot Noir that pairs approachability and drinkability with varietal purity. This wine has perfumed strawberry notes with a subtle black cherry lift. On the palate is a combination of fragrant cherry and plum. Enjoy with a duck or lamb salad.

Jacob's Creek Classic range offers fresh, great tasting wines across a wide selection of popular varieties and blends. Jacob's Creek Classic Shiraz is a great example of the approachable style of these Classic wines. It has aromas of spicy red berry with subtle mocha and vanilla oak influence. The palate has soft red berry and rich plum with a spicy cedar finish. Great with roast leg of lamb or hard cheeses such as Cheddar.

Being finished in well-aged Irish whiskey barrels adds subtle flavours to this Cabernet Sauvignon without changing the essential characteristics of the grape.