19 Crimes turned criminals into colonists. Upon conviction, British rogues, guilty of at least one of the 19 Crimes, were sentenced to live in Australia, rather than death. 19 Crimes Cabernet Sauvignon is definitely a drink for the good times with its rich history and delicious palate. Dark cherry fruit, red currants, and chocolate, and the soft tannins provide a lingering finish.

Elegant and complex with aromas of ripe black fruits, blackcurrant leaf combined with spicy notes such as liquorice and vanilla. Well-balanced with smooth tannins and a long finish.

Working with two of the world's great wine varieties grown in one of the world's great red wine regions provides a special foundation for any winemaker. The result is a full flavoured, deliciously indulgent, opulent and warm, dry wine, dark and sweetly fruited with a hint of blackberry and plum, with a big hit of cocoa on the finish. An ideal partner for an antipasto platter featuring a range of salami and smoked meats, or any meaty casserole, like lamb shanks.

Lifted aromas of red and dark fruits with a touch of vanilla and dried herbs. Spicy fruit cake with soft coating tannins and leather notes, texturally it's dense and fleshy with lingering fruit. This is serious wine of complexity and charm.

Darkly perfumed with layers of spice, cassis and plum. Also a touch of cedar. The palate is full, round and dense with deceptive concentration. Dark chocolate, blueberry and cinnamon and a little cigar box too. An elegant and powerful wine with a delightful transparency.

Banrock Station Wines are bold, flavoursome, easy drinking wines produced from excellent fruit.

Full bodied an opulent with black plum, red berry fruit and dark chocolate flavours. The palate has smooth tannins and a long finish.

Highly expressive, wonderfully complex, a beautifully bold, commanding wine style. Fragrant black plum, fresh berry fruits and cinnamon spice, leading to a silky cocoa centre.

Our 2017 Sonoma County Cabernet Sauvignon vineyards yielded the unique fruit and spice nuances that we wanted to capture and express. Thus, individual lots were fermented and oak aged separately until we blended the following spring. One month before bottling a touch of Petite Sirah port, of which we craft only a few barrels, was added to drive the mouth coating depth and fullness of the wine.

Barrel aged in American Oak for 12 months, flavours of cherries, plums and dark chocolate with spicy oak notes.

Founded in 1937, Brookfields Vineyards is Hawke's Bay's Oldest Boutique Winery, situated alongside the glistening waters of the Tutaekuri River, between Napier and Hastings.

Gorgeous aromas of bright cherry, blackcurrant and dark plum with toasted oak. A Medium bodied palate with silky tannins and long, ripe fruit and berry aftertaste, with impressive balance of fruit and polished tannins.