Bright notes of fresh citrus, white flowers and mineral nuances mingle on the nose. The elegant palate is driven by vibrant acidity and expressive flavours of citrus and stone fruit.

Domaine Séguinot & Filles Chablis 1er Cru Fourchaume is a sensual and complex expression of one of Chablis' most celebrated Premier Cru sites, situated on the sun-favoured right bank slopes of the Serein. From just over 3 hectares of deep Kimmeridgian soils, this family-run domaine crafts a wine of striking intensity and minerality, layered with ripe fruit and a subtle, rounded richness. Elegant yet expressive from its second year, it will age gracefully for five to ten years, revealing even greater depth over time. Best served at 12-13°C, this Premier Cru is a natural match for scallops, shellfish, delicate or smoked fish, and poultry in cream sauce.

The Lafite Rothschild family has been producing wine in Bordeaux since 1868. For six generations, they got to know this beautiful landscape and understand the unique traits of the vines from each appellation. Three decades ago, the family was inspired to create a new wine series, where each wine would be the epitome of the appellation it came from. Their motivation was simple - to ensure wine lovers everywhere could dive into Bordeaux and taste the originality of each appellation. And so, the Les Légendes R range was born. Les Légende R Bordeaux 2020 shows a beautiful colour, with dark glints. The nose is fruity, with aromas of dark berries (blackberries, blackcurrants) and Morello cherries. The palate is dense, harmonious and balanced with a very aromatic finish (notes of liquorice and candied liquorice).

Crafted by the renowned Lafite Rothschild family, who have been producing exceptional Bordeaux wines since 1868, the Les Légendes R range captures the true character of each appellation. The 2022 vintage, shaped by a season of climatic extremes, has produced a remarkably balanced and harmonious wine. Deep garnet in colour, it opens with an intense aromatic profile of roasted coffee and toasted bread, evolving into notes of black pepper with aeration. The palate is full and creamy, supported by a well-structured backbone and ripe, integrated tannins, leading to a fresh, lingering finish with hints of blackberry and spice.

Deep ruby red with hints of violet. Mature fruity notes on the nose with hints of spice and balsamic from its aging. On the palate, this oak aged mix of Garnacha and Tempranillo grape varieties is soft and well-structured with a long lasting aftertaste.

This 10 Year Old Port is smooth, well balanced and mature and is ready for drinking now. Dow's 10 Years Old Tawny has a bright tawny colour. On the nose brimming with aromas of candied fruit and toffee, beautifully combined with some mature ripe fruit. On the palate vibrant nutty flavours, perfect balance and with a lovely long finish.

Light amber and tawny colour, showing mature raisiny fruit aromas with hints of honey and caramel. Dow's Twenty Years Old Tawny has a rich and nutty palate, with wonderful balance. A clean crisp finish and a soft lingering aftertaste.

Dow's LBV is full-bodied, rich but perfectly balanced with soft peppery tannins and with a fine acidity that ensure perfect balance on the palate.

Dow's Fine Ruby was aged in seasoned oak casks at our lodges in Vila Nova de Gaia for an average of 3 years, and bottled when ready to drink. Exuberant youthful fruit flavours make it perfect for informal drinking.

A superb Tawny from a leading Port house. Dow's Tawny is a very fine and delicate style, with pretty red fruits balanced by nutty depth derived from an average of three years aging in small oak casks. Owned by the historic and also very modern Symington family stable of Ports, the Dow's has both pedigree and sheer quality on its side.

The Chablis 1er Cru Mont de Milieu is a powerful, rich, and rounded mineral wine. Brilliant yellow colour. Elegant and complex nose. The aromas are reminiscent of citrus as well as white flowers. The wine is harmonious on the palate and develops a nice structure.

A captivating bouquet of white lilies, powdered sea salt, almond oil, green apple, and the vibrant freshness of pikopiko fern leaps from the glass, offering an intricate and alluring nose. On the palate, the wine unfolds with effortless grace, delivering a broad, savoury impression balanced by a delicate touch of residual sugar. Layers of citrus rind, nougat, and a subtle buttery richness from extended lees aging intertwine seamlessly. With its lighter alcohol and precise focus, the wine heightens the sensory experience, stimulating the taste receptors at the edges of the palate for a refreshing, cleansing effect. The finish is remarkably long and resonant.