An opulent, oaky, buttery and toasty styled Chardonnay created with 100% oak barrel fermentation, 100% malolactic fermentation and oak aged in a mix of French and American oak.

The Babich Black Label range is crafted specifically to complement food. This Pinot Gris, partially fermented in oak barriques, offers flavours of toffee, nectarine and pear, with a hint of ginger. Dry, rich and complex, with layers of flavour. A full-bodied style with great weight and a creamy density.

The Babich Black Label range is crafted specifically to complement food. This deep coloured Syrah is produced from a special selection of grapes grown in the Bridge Pa Triangle region of Hawke's Bay. Vibrant and lifted with plum, black pepper, violets and dried herbs. French oak contributes subtle vanilla and cedar aromas. Supple and smooth with fine soft tannins and medium weight. Cherry, plum and red brambly notes join with a touch of cocoa and nutmeg. Bright, juicy and lingering finish.

A lively and complex expression of Marlborough Chardonnay produced from Babich's organic certified Headwaters Vineyard in the Wairau Valley. Deliciously spicy peach, golden apple and honeydew melon with hints of toffee and lemon lingering on the finish.

Babich's flagship Irongate Vineyard is situated in an old shingle bed of the Ngaruroro River in the Gimblett Gravels appellation of Hawke's Bay. First produced in 1987, this single vineyard wine has evolved to represent the very best of their craft. Crop-levels are heavily restricted to deliver excellent flavour concentration in the grapes, with the final blend delivering a rich, round and complex wine. Blackberry, blueberry, cigar box and plum aromas. Inviting and warm with a touch of spice, charcuterie and well-integrated oak. Smooth and seamless with layers of sweet dark fruits, cocoa, leather, cedar and liquorish. Dense, concentrated and vibrant with a long finish.

Crafted from vineyards positioned throughout Marlborough comes this rich, full bodied Pinot Gris. This stunningly juicy wine is dry in style, offering red apple, pear, stone-fruit and spice flavours with a soft, elegant finish.

Sunshine in a glass - with Marlborough swagger. A classic Sauvignon Blanc with all the hallmark characteristics of Marlborough. Produced in a fuller, riper, and softer style that develops well, this wine is clean, fresh and tropical, with fruit harvested from several vineyards situated throughout Marlborough.

Sunshine in a glass - with Marlborough swagger. A classic Sauvignon Blanc with all the hallmark characteristics of Marlborough. Produced in a fuller, riper, and softer style that develops well, this wine is clean, fresh and tropical, with fruit harvested from several vineyards situated throughout Marlborough.

The very best of Babich. Poised, powerful, and always at home at the head of the table. The Patriarch is Babich's flagship red wine crafted in honour of the winery founder and New Zealand wine industry pioneer, Josip Babich. Light floral, smoky notes over complex almond, blackberry and plum aromas. Presents initially with a savoury, umami hit that opens into fruit cake with Christmas spices. Layers fresh berries with black Doris plum. Complex, elegant and dense. Warm and lingering.

Babydoll's BABYDOLL sheep live beneath the vines, nibbling on grass and weeds and giving their name to these delicious wines. Small but mighty, they're wonderful groundskeepers. Yes, they need a little help to keep the mowing going. But it's all for the good of the grapes.

Babydoll's BABYDOLL sheep live beneath the vines, nibbling on grass and weeds and giving their name to these delicious wines. Bright and fresh, brimming with tropical fruit flavours - Babydoll Lighter Sauvignon Blanc contains 35% less alcohol and 31% less calories per serving. The palette is light and refreshing, with a crisp acidity that is balanced nicely with fruit sweetness and a chalky minerality.

Babydoll's BABYDOLL sheep live beneath the vines, nibbling on grass and weeds and giving their name to these delicious wines. Small but mighty, they're wonderful groundskeepers. Yes, they need a little help to keep the mowing going. But it's all for the good of the grapes.