The Barossan showcases the superb fruit sourced from the many fabled sub-regions across the Barossa Valley. A selection of the Barossa's key growers, renowned for their quality and skill, have shared their passion and pristine fruit to create this quintessential Barossa Valley Shiraz. Delivering a complex and layered wine with fruit intensity and suppleness - Aromas of mocha and liquorice notes lead to a full bodied Shiraz with juicy raspberry and dark plum flavours supported by spice from time in barrel. Finishes silky soft.

Aromatics of cut grass, crushed herb, gooseberry, capsicum and citrus overlaying riper passionfruit and guava notes.

The Assemblage is Pikes Northern Rhone inspired blend. Grenache brings the aromatic bright fruits and palate structure, Shiraz provides plush mid palate and blue fruits, and Mourvedre provides dark fruits and spice. A complex, juicy-yet-savoury red that pairs beautifully with slow cooked Asian style beef short ribs. Drinking superbly upon release and will reward cellaring for 5 years.

Since its founding in 1785, the House of Piper-Heidsieck has proven its innovative prowess in selecting and blending wines of exception. Cuvée Brut is an emblematic multi-vintage champagne, elaborated from a blend of more than 100 crus sourced from 3 grape varieties of Champagne. Cuvée Brut boasts a fresh, elegant and harmonious profile. Its nose offers delicate notes of pear, white peach, citrus and orange blossom. The palate also reveals aromas of toasted bread, fresh almonds and mint. Sublime as an aperitif, a champagne for every occasion.

Showing bright aged tawny and a hint of mandarin peel colour, displaying a bouquet of toffee, caramel and lifted brandy spirit. Rich and full bodied showing sweet old wood, chocolate, raisins and rancio characters. Luscious mouth feel, with a long lasting finish.

Delivers a palate of ripe red fruits of raspberries, cherries & red plums. Good drinking now or will mature with cellaring.

Moreish, flavourful, perfect like peaches and cream. Any day, make it Chardonnay.

Soft, elegant, ripe ruby berries, because red looks good on you.

Lush, voluptuous and racy red fruits, keep things spicy with a little Shiraz.

Poderi Cellario's Galli Nebbiolo is an exceptional expression of this renowned varietal. As is typical of a young Nebbiolo, it presents a powerful profile with vibrant acidity and earthy tannins. While it carries the signature intensity of Nebbiolo, it is slightly brighter than usual, showcasing alluring aromas of ripe prune, rich forest floor, and smoky tobacco. This wine not only delights now but also offers excellent aging potential, promising even more complexity with time.

A classic French sparkling. White-gold in colour that is fruity and delicate. A good balance between vinosity and roundness. A very pleasant wine. Best served chilled as an aperitif.

Pol Roger Réserve Brut is a luminous expression of the house's 175-year legacy, crafted from an equal blend of Pinot Noir, Pinot Meunier, and Chardonnay sourced from 30 esteemed crus and aged for four years in the cellar. In the glass, it shows a golden straw hue with fine, persistent bubbles, opening with enticing aromas of pear, mango, honeysuckle, and white jasmine that unfold into notes of vanilla and brioche. On the palate, a dynamic, fresh attack gives way to harmonious layers of fruit preserves, beeswax, acacia honey, candied citrus, and gentle spice. Celebrated for its remarkable balance of structure, elegance, and finesse, this Champagne is perfect for all occasions - serve as an apéritif or to elevate a full meal.