This wine greets you with stylish stone fruit aromas of nectarine and apricot, which follow through on to the palate. The wine has a beautiful balance of crisp refreshing citrus flavours underpinned with rounded white fleshed peach, hints of warm biscuits and subtle oak notes on the creamy finish.

Made in a light refreshing style, and alive with aromas of freshly crushed grapes and musk. In the mouth the wine is alive with a vibrant and mouth-filling fruit flavour. This lively and fresh wine has a mild frizzante bubble on the finish. Best enjoyed chilled.

Irresistibly fresh with delicate notes of berry and musk, the sweetness of Moscato Rosé suggests strength in its versatility. Best served chilled, let this bright blushing hue and berry palate transform even the most ordinary moments into celebratory ones.

Richly textured with fresh stonefruit, and citrus notes with toasty oak character to balance.

Waipara consistently delivers grapes with great intensity and depth of aroma and flavour. Camshorn Riesling is no exception, producing a stunning wine that exemplifies the terroir. This wine opens with aromas of lime, apple and orange blossom.The palate is pure and intense, with a strong citrus core and fresh acidity. The wine comes across as dry, but the touch of residual sugar dials the fruit flavours up to 11, which are tempered with a clean minerality and pithy edge. The wine finishes long, with a ripe citrus impression.

Camshorn Pinot Gris has hints of apricot and honeysuckle on the nose, leading to a rich, textural palate. The wine is medium-bodied, with ripe nectarines-and-cream stonefruit balanced by citrus. Enjoy this wine solo or pair with simply roasted chicken or seared firm fish. A meal with warm spice hints will also match well, such as a stir fry with ginger or 5-spice. Crumbly and tangy cheeses will be fantastic, with some sliced pear and walnuts alongside.

Value for money table wines.

Beautifully floral on the nose, a lot of tree blossom, fruit notes like pear and blood orange with subtle notes of fragrant potpourri. Great acidity and a round finish makes this a versatile wine for an aperitif and with first courses including grilled octopus, an ice-cold seafood tower, and all of the flavors of the sea.

Made from Grenache, Cinsault and Rolle (Vermentino) grapes, its pale colour is pleasing to the eye and draws one in. The rewarding taste profile is full and lush while being bone dry with a smooth finish. A blend of the best free run juices and press juices, fermented and aged in stainless steel with temperature control.

Château Fontarèche is one of the oldest estates in Languedoc. The Château is surrounded by 160 hectares of vines which are sustainably farmed. This Viognier has enticing aromas of Apricot, Peach and white flowers. The flavours on the palate are gloriously concentrated, and the wine has a silky texture balanced by a nice acidity.?

Listen to the small rustling of nature that suggests escape and travel: the murmur of insects, the wind blowing, the streaming of water... All the mysteries of Ecrin de Nature, Unique in Provence, suggested by the pale and brightening pink color of thier Rumeurs Cuvée.

The nose of this wonderful Côte de Provence shows initially freshly cut grass, flowers petals and light red berry fruits. The mouth is endowed with roundness, finesse with a beautiful, sensual body.