A captivating summer bouquet of citrus peels and red berries, complemented by subtle spicy notes of Provençal herbs, a touch of cinnamon, and wild pine. On the palate, flavours of vineyard peach, juicy apricot, and grapefruit unfold. A fresh, creamy Rosé full of tension and fruity complexity.

Le Phant Rosé is made from Syrah and Tempranillo grapes, grown in Elephant Hill's Te Awanga and Bridge Pa Triangle vineyards. Left to soak on skins allowing a gentle extraction of colour and flavour. Aged in tank on lees without oak. A juicy and gently fruity wine made from a blend of red varieties offering soft red berry and plum flavours, with just a touch of natural sweetness. The perfect pizza or platter wine.

Pinot Noir is fickle but she is charming, she is temperamental but bewitching. She is the Fickle Mistress.

Selecting only the finest vineyards across the world, Gordon's Bay captures the unique characteristics of traditional winemaking in every bottle.

The GN Rosé is exquisite pink in the glass with aromas of raspberry, strawberry and melons. The full bodied palate delivers all this and more! Its fresh, lively and impeccably balanced. Fabulous with your favourite BBQ dish and loves frites and seafood and any summer salad.

Picked from Heaphy's home block in Upper Moutere this Nelson Rosé is florally bright and juicy in an off dry style.

Sophisticated, dry French rosé. Pale Provence-style pink, delicately scented by summer fruits (hints of wild strawberry, citrus and white peach) cooled by fresh sea breezes. The bright, elegant palate is at once refreshing, gently sippable and appetisingly moreish.

Doted with lovely pale pink colour, Les Jamelles Clair de Rose is perfectly balanced, fresh, lively and round, with floral and fruity aromas of raspberry and grenadine. Enjoy well chilled (8°C) as an aperitif, with salads, grilled meats, pizza, summer vegetables, or with Asian cuisine. Catherine Delaunay likes to serve it with prawn skewers marinated in ginger and coconut milk. Or try it with a simple slice of melon and prosciutto.

Pale pink coralish color, expressive nose with fresh red fruits and yellow fruits (peach) and a citrus touch. The aromatic palate has a beautiful red fruits and citrus expression and ends on a supple and greedy note.

Balance is the golden rule with the Chapoutier Pays d'Oc Rosé. The musts undergo very little racking, in order to develop the wine's volume, yet maintain its freshness. 100% pressed rosé, its floral on the nose and clean on entry. Ideal for an aperitif, or accompanying a number of summer style dishes.

The palate has an elegant structure with a textural, juicy mid palate and a refreshingly dry finish. Made from 100% Pinot Noir grapes this Rose has a delicate flavour that is perfectly suited to the style Mahi wanted to achieve.

Our Pinque Rose wine is remarkably consistent year on year and the 2019 is no different. Pale salmon in colour with fresh and inviting red berry characters matching a clean, crisp and fresh palate. The 2019 Pinque is a perfect all season aperitif or served as a refreshing taste of summer!