The Assemblage is Pikes Northern Rhone inspired blend. Grenache brings the aromatic bright fruits and palate structure, Shiraz provides plush mid palate and blue fruits, and Mourvedre provides dark fruits and spice. A complex, juicy-yet-savoury red that pairs beautifully with slow cooked Asian style beef short ribs. Drinking superbly upon release and will reward cellaring for 5 years.

Poderi Cellario's Galli Nebbiolo is an exceptional expression of this renowned varietal. As is typical of a young Nebbiolo, it presents a powerful profile with vibrant acidity and earthy tannins. While it carries the signature intensity of Nebbiolo, it is slightly brighter than usual, showcasing alluring aromas of ripe prune, rich forest floor, and smoky tobacco. This wine not only delights now but also offers excellent aging potential, promising even more complexity with time.

Intense red with purple hues. Intense youthful fresh ripe berry fruit flavours with some well integrated vanillin oak. Full bodied dense ripe berry fruit flavours balanced with vanillin oak but yet long and smooth. Serve with a red wine casserole or a juicy steak with red onion jam. This wine has the flavour, structure and balance to be enjoyed now or offers added satisfaction from further cellaring.

Dark red in colour with garnet coloured reflexes. A deep, concentrated aroma. On the nose, there are aromas of ripe fruit such as blackberries and cherries, sweet violet aromas and fresh notes of cistus and eucalyptus. In the mouth note the sensation of volume, intense fruit and mature tannins. A long, fresh finish.

Hand harvested from 40 year-old Grenache vines in southern Spain and made in a modern, vibrantly fruity, opulent style this is a classic expression of immediately attractive, juicy, dark Grenache.

Ruffino Chianti DOCG is an approachable, easy-drinking wine that has predominantly fruity and floral aromatics, with hints of spice and hazelnut. The palate is soft with a medium body and nice balance, displaying pleasantly fruity characteristics.

Smoking Loon The Original Old Vine Zinfandel is a striking deep, inky purple colour in the glass. Aromas of ripe raspberry, black cherry, peppercorn and toasted coconut lift from the glass. This rich, medium-bodied wine is full of flavour with loads of fresh red fruits; raspberry, pomegranate and a healthy dose of that classic Zinfandel spice. This is a bold wine with good structure and lively acidity making it a perfect match for any type of BBQ.

Intense ruby red with purple flashes. Complex in nose, with fresh aromas that recall fresh cherries and strawberries. Elegant floral notes. Its concentration and smoothness combined with its acidity ensures a persistent and elegant wine. Great value for money.

Deep red colour, with aromas of ripe red fruits such as plums and raspberries complexed by delicate chocolate and vanilla provided by the oak.

Intense, complex and floral with flavours of ripe red fruit and notes of Chocolate and spices.

Founded by the legendary Dona Antónia Adelaide Ferreira, Quinta do Vesuvio is one of the great Douro estates. Pombal do Vesuvio is the Quinta's second wine, taking its name from the vineyard that surrounds the property's dovecote. It has a higher proportion of Touriga Franca, giving it a silky smoothness and floral aromas.

Step right up for The Big Top Zinfandel - a bold yet approachable old-vine Zinfandel from California's famed Lodi region. Inspired by the spectacle and charm of the circus ring, this wine delivers a polished performance of rich damson fruit, cracked black pepper and warming vanilla spice. Vinified in stainless steel with a touch of oak ageing, it's round, fleshy and beautifully balanced, with robust red fruit flavours that linger long after the final act. A natural partner for smoky BBQs and hearty roasts.