A delicate pale pink in the glass, this fresh and fruit-driven Pinot Noir Rosé displays aromas of summer berries with bright floral notes. On the palate watermelon and cranberry combine with subtle strawberries and cream. With notes of citrus and just a hint of sweetness, this finely balanced Rosé is delightfully elegant and refreshing.

Pink grapefruit, lime zest, mineral wet stone aromatics gives way to a textural and zingy palate, showing bright citrus flavours and a great mouthfeel, finishing with an off dry lingering persistent finish.

Bright straw in colour, this energetic sauvignon blanc has explosive aromatics of paw paw, Kaffir lime, capsicum, and stone fruit that mingle with subtle notes of coconut and dill. Dry and reminiscent of highball gin and tonic, persistent flavours of blackcurrant, banana passionfruit, cucumber, and green olive are revealed alongside bright, mouth-watering acidity. The distinctive palate has an elegant structure and a bright, pure finish.

Pale pink in colour, this Mediterranean style rosé is savoury with aromas of Himalayan pink salt, overlaying nuances of watermelon, persimmon, peach, and wild strawberry. The zesty palate exudes blackcurrant, crushed red berries, sherbet, and a seasoning of umami. This elegant rosé is perfectly poised with a chalky texture, delivering a mouthwatering, generous, and dry finish.

A lovely almond colour in the glass, the nose reveals toasted coconut, fresh pear, and apple strudel aromas. Textured and dry, the wine has roasted almond flavours mingling with fresh thyme, wild fennel, and cinnamon. This multi-layered pinot gris is opulent yet clean and juicy with fresh acidity. Great balance and a waxy mouthfeel are complimented by a beautiful lemonade type texture.

With minimal intervention winemaking, this Chardonnay was naturally fermented and aged for 14 months on yeast lees in seasoned French oak barriques and cuves. Full MLF occurred before being finished unfined and unfiltered with low sulphur. The wine was then aged in bottle for a further 16 months before release. Unfined, unfiltered and vegan.

Vibrant pale with coppery tints. An intense palette of aromas, with successive notes of fresh lemon and exotic fruit combined with flaunty florals embodying the vineyard's audacious image.

Complex and elegant, citrus, nectarine and apricot notes balanced by toasty French oak.

Delivers an appealing bouquet of pipfruit with floral and lychee notes embellished by a subtle hint of oak. The fruity, richly flavoured, off-dry palate signs out on a snappy mineral note.

A serious, concentrated and expressive wine, Vavasour Sauvignon Blanc flaunts a powerful bouquet of fresh herbs, tropical fruits and bright citrus.

George Fistonich started Villa Maria as a one-man band in 1961. An icon of the NZ wine industry, this family owned company became a global brand in just 50 years. Villa Maria's Cellar Selection is an intensely flavoured, elegant and food-friendly wine range.

This delicious Rosé was picked from early ripening East Coast vineyards to create a full-flavoured wine that is naturally lighter in alcohol. Enjoy its delicate floral aromas and fresh flavours of strawberries and frozen raspberries.