Pale pink in colour, this Mediterranean style rosé is savoury with aromas of Himalayan pink salt, overlaying nuances of watermelon, persimmon, peach, and wild strawberry. The zesty palate exudes blackcurrant, crushed red berries, sherbet, and a seasoning of umami. This elegant rosé is perfectly poised with a chalky texture, delivering a mouthwatering, generous, and dry finish.

With minimal intervention winemaking, this Chardonnay was naturally fermented and aged for 14 months on yeast lees in seasoned French oak barriques and cuves. Full MLF occurred before being finished unfined and unfiltered with low sulphur. The wine was then aged in bottle for a further 16 months before release. Unfined, unfiltered and vegan.

Vibrant pale with coppery tints. An intense palette of aromas, with successive notes of fresh lemon and exotic fruit combined with flaunty florals embodying the vineyard's audacious image.

Complex and elegant, citrus, nectarine and apricot notes balanced by toasty French oak.

Delivers an appealing bouquet of pipfruit with floral and lychee notes embellished by a subtle hint of oak. The fruity, richly flavoured, off-dry palate signs out on a snappy mineral note.

A serious, concentrated and expressive wine, Vavasour Sauvignon Blanc flaunts a powerful bouquet of fresh herbs, tropical fruits and bright citrus.

George Fistonich started Villa Maria as a one-man band in 1961. An icon of the NZ wine industry, this family owned company became a global brand in just 50 years. Villa Maria's Cellar Selection is an intensely flavoured, elegant and food-friendly wine range.

George Fistonich started Villa Maria as a one-man band in 1961. An icon of the NZ wine industry, this family owned company became a global brand in just 50 years. Villa Maria's Cellar Selection is an intensely flavoured, elegant and food-friendly wine range.

This lighter in alcohol Rosé displays fresh, red berry fruits and floral aromas on the nose. The palate is delicately balanced, smooth and refreshing.

This light and vibrant wine smells like summer, with aromas of fresh lemon and fresh snow peas. The juicy palate is balanced and has flavours of passionfruit and grapefruit, with a hint of sweet herbs like basil and lemongrass on the finish.

This East Coast Pinot Gris shines with crisp, cool climate flavours of fresh and inviting ripe nashi pear, crunchy red apple and floral blossoms, leading to a rich and delicately balanced mouthfeel with a delicious off-dry finish.

This delicious Rosé has lovely hues of pink with copper undertones and displays an explosion of fresh strawberries and pink grapefruit supported by subtle baking spice. The palate has generous fruit but finishes crisp and refreshing.