A well-rounded Pinot Noir with soft tannins for easy drinkability. Delectable, sweet raspberry and cherry flavours with warming notes of roasted coffee and vanilla.

Big, bold and robust Shiraz with juicy blackberry and ripe red plum notes. Generously oaked to add mocha and tobacco-leaf accents for a dense, inviting flavour.

A blend of our best Hawkes Bay red wine and fruit juices: mandarin, apple and orange zest.

An appealing wine in the glass which delivers a fantastic array of vibrant Central Otago Pinot Noir notes. Elegantly textured with finesse and great fruit length. On the palate taste memories of ripe red berries and dark cherries, so typical for vibrant Central Otago Pinot Noir, come to mind. This sensory experience is supported by an elegant well balanced structure of fine tannins and a nice vein of gentle acidity which leads to a juicy mouthfeel. A very appealing, delicious medium-bodied wine of great length.

Perfumed, floral low yielding Pinot Noir with typical notes of cherry, violet and juicy raspberry. Following some pigeage, 12% of the wine is aged in mixed French coopers to add depth of character.

Smooth on the palate with some lovely berry notes up front and a nice subtle spice to finish. This wine will continue to improve in the bottle and will cellar well for 7 years but is ready to drink now if you can't wait!

Unmistakably South Australian Shiraz, this wine is packed with colour and bright aromatics. Flavours of red berries, milk chocolate, vanilla bean and spice softened by ripe rounded tannins and integrated acidity. Mouth filling and satisfying.

This opulent and complex Pinot Noir presents an aromatic bouquet of boysenberry, cherry, and delicate violets. On the palate, it delivers a rich spectrum of flavour, featuring indulgent black cherry, subtle hints of dried herbs, and a generous touch of French oak. Silky yet sturdy tannins contribute to its refined structure and harmony, while undertones of vanilla and Mocha introduce captivating layers of depth. With its well-defined core and luxurious texture, this wine epitomizes sophistication and finesse.

The Basalte Pinot Noir is the bedrock bottling from the Willamette Valley. It is sourced from vineyards in two AVAs - Chehalem Mountains and Dundee Hills - that have fairly thin volcanic clay topsoil over fractured basalt. This type of very rocky soil lends itself to full-bodied, firmly structured wines. The Basalte captures this expressive character of the soil, with deep red fruit and a fine tannic structure that maintains the elegant style we are seeking.

Jacob's Creek Classic range offers fresh, great tasting wines across a wide selection of popular varieties and blends. Jacob's Creek Classic Cabernet Sauvignon has aromas of blackcurrant and cedar spice with varietal leafy notes. On the palate the wine exhibits dark berry and cherry flavours are complemented by tight yet generous tannins and a long finish. Enjoy this wine paired with a beef fillet or a marinated roast leg of lamb.

Jacob's Creek Classic range offers fresh, great tasting wines across a wide selection of popular varieties and blends. Jacob's Creek Classic Merlot has intense aromas of blackberry with spice and leafy notes. The palate shows vanilla and sweet dark berry fruits with mocha oak and lovely silky tannins. Enjoy with your favourite pasta or semi-hard cheeses like Edam.

Jacob's Creek Classic range offers fresh, great tasting wines across a wide selection of popular varieties and blends. Jacob's Creek Classic Pinot Noir that pairs approachability and drinkability with varietal purity. This wine has perfumed strawberry notes with a subtle black cherry lift. On the palate is a combination of fragrant cherry and plum. Enjoy with a duck or lamb salad.