This beer is rather neat, Hallertau use a bunch of Canterbury wheat with some barley too. A luscious fruit salad of NZ Hops makes for 100% local unfiltered, deliciousness. Would you look at the time, it's quaff o'clock!

Yowza! This character's outspoken. Bursting with opinions. Arrives with a floral bouquet. Hoots. Honks. Hops. Charismatic. Honey. Bombastic. Citrus. Distinguished. Tang. Then closes the deal guaranteeing your thirst thoroughly quenched.

The fiercely floral and fragrant hop, known as the earth wolf by the ancients, has been cunningly tamed with a soft, rich, maltiness.

Hallertau's entry in the annual West Coast IPA Challenge is an old school classic.

A very large aromatic citrus and hop aroma, very lean on the malt with layers of hoppy tanginess.

New is better, Bitter? Not so much. A classic returns to the podium in a Savile Row suit and a Bristol flat cap. A rather gentlemanly sort of a drink. All class in the glass.

What's a gooseberry? NZ's famous flightless fruit, stolen from China in 1904. Makes for a electrifying sensational sour, all wrapped in a fluffy lime jacket.

Hallertau have got you covered, all their numbers in one handy box. From 1 to 6.

A delicious fruit salad sort of beer thing. Subtle berryish aromas with a super xxtra flavour of quenching mint and hints of slightly rotten lychee. Thirst be gone.

West coast, best coast! That's why we're here. Rugged, inspiring and hoptacular! - 5.5% ABV.

Heineken 0.0 is twice brewed and fermented with Heineken's unique A-yeast from natural ingredients with gentle alcohol removal and blending to achieve a fruity flavour and slight malty notes.

Heineken 0.0 is twice brewed and fermented with Heineken's unique A-yeast from natural ingredients with gentle alcohol removal and blending to achieve a fruity flavour and slight malty notes.