Generous aromas of ripe pear & white flowers are followed with a palate boasting fruit sweetness & moreish fresh acidity.

On the nose, nashi pear and white blossom greet you with supporting notes of citrus and candied ginger. On the palate, the wine is concentrated and poised with bright flavours of pear and lychee. A full bodied luscious palate with a juicy acidity carries through the palate giving the wine great drinkability and pairing with a variety of spicier dishes.

The Giunta Pinot Gris is certified organic wine from the Nelson region. Pale yellow in colour with some depth, a little lighter on the rim. Rich pears and crisp peach on the nose with hints of spice, toffee and light florals. The palate is rich on the approach with luscious quince pie and a bit of cooked apple. The mid palate is textural with a touch of grainy spice and the finish is perky and fresh.

This is a fresh and elegant style of Pinot Gris with aromas and flavours of pear, red apple, citrus and baking spices. Time on lees has built gentle texture and added complexity to this wine. A hint of residual sugar balances the acidity, it finishes dry with good persistence.

Bright straw in colour with nashi, acacia, and sweet summer hay aromatics. The palate is refreshing yet full and driven; punctuated by a mineral cut that flows through to the dry finish.

The Gisselbrecht family have been producing wine in Alsace for over 300 years. Their entry-level Pinot Gris delivers superbly rich and spicy restraint and delicacy that's hard to go past.

Dry-style Pinot Gris with layered poached pear, mango and honeysuckle flavours in the mouth, and an appealingly fresh finish of balanced limey acidity.

Heaphy's Pinot Gris thrives in the cooler influenced Nelson, gathering sweet pear and frangipane notes, alongside a wonderfully balanced texture of peach and apricot fruit on the palate. Feels like a hike down the Heaphy Track.

This wine explodes on the nose with a fruit salad of peach, nectarine, melon and pear combining with honey, spice and floral notes for an intense and inviting array of aromas. The palate is elegant, dry and concentrated with ripe, tropical and stone fruit flavours and delicious textural creaminess from the wild fermentation. It is a charming mouthful, concluding in a long, smooth finish.

This Pinot Gris shows delicious aromas of pear, stonefruit and citrus, with a hint of floral spice. It is medium bodied with impeccable balance, a whisper of sweetness framed against juicy acidity, and a long, fresh and clean finish. Pour a glass, nestle into your favourite seat, and watch the sun go down.

Brilliant light straw colour and a full, ripe palate. The nose delivers floral aromas with ripe flavours of apple and hints of tropical and citrus fruit flavours, finishing with notes of minerals and lively acidity.

It is deep lemon in colour, with an expansive bouquet filled with aromas of pear drops, feijoa, spice and floral notes. On the palate it is full-bodied and unctuous, with a tangy hint of ginger. The earlier picked fruit adds freshness and satisfying acidity, while the late picked portion and lees ageing have increased the mouth feel and complexity of this wine.