The Red Knot Shiraz is vibrant and highly aromatic, displaying ripe berry flavours subtly framed with American and French oak.

If you're after a light Shiraz, this is not the red for you. It's inky black and dripping with ripe blackberries, dark chocolate and liquorice underpinned by mocha and spice. The voluptuous, fleshy mouth-feel is laden with velvet smooth tannins and a long, dark chocolate, spicy mocha and vanillin oak aftertaste. If you're keen to cellar, 4-5 years would do it justice. Perfect for your next barbecue or steak night.

An expressive Syrah with gentle floral notes that are supported by savoury, umami flavours. The palate is elegant yet juicy and delicious. Fermentation and aging in clay amphorae pot has created a pure expression of Syrah that shows the exciting terroir of the Raupo vineyard, situated in the Omaka Valley of Marlborough.

A soft and gently rounded palate with ample rich fruits smoothly laced with bucolic tannins and framed by a keen keel of stirring acidity. Plums and blackberries return along with hints of milk chocolate. The giving blackberry and plum fruit is perfectly counter-weighted by the strangely reassuring gruffness of the tannins.

An elegantly concentrated palate of black berries, black pepper and seductive spices. Nutty oak balanced by fine chocolatey tannins. Violet and black florals lead to a stylish lingering finish with mineral elements. SOHO Rosso, a flawless extravagance of femininity.

At St Hugo, they craft wines that exude power and elegance, embodying the essence of their rich winemaking heritage. St Hugo Signature Collection Shiraz has the perfect balance of St Hugo's house style of power and elegance, being textural and mouth-coating with dense dark red fruits, overlaid with long fine tannins and subtle French oak. A stunning wine of intensity, elegance, tension, and purity that is complete and age-worthy.

Full flavoured typical Barossa Shiraz with black pepper, plum, chocolate and a smooth lingering finish. A rich Barossa Shiraz classically made with some extended skin contact to soften the palate. The wine is matured in older American oak barrels for 15 months to allow the fruit aromas to develop and the tannins to naturally soften.

The wine has a wonderful aroma displaying dark plum, redcurrant and red cherry fruits along with subtle chocolate and a touch of oak derived spice. The palate is plump & generous with ripe fruit characters of plum, cherry and redcurrant. Mocha coffee and subtle aniseed characters are also present along with vanillan oak to balance the fruit flavours. The wine is medium-bodied with a soft mid-palate & pleasing tannin structure. It is a well balanced wine with great texture, good length and enjoyable fruit flavours on the finish.

The luscious elegance of the Clare Valley fruit marries superbly with the slightly peppery fruit from McLaren Vale.

A soft and fleshy Shiraz boasting a lively palate of juicy red berry fruits, plum and spice, along with subtle chocolate and savoury characters from the oak maturation.

Selected for their uniqueness of character and outstanding quality the Reserve Parcel wines represent the finest aspects of each vintage. This Shiraz displays generous fruit flavours of plum and blackberry along with mocha coffee and subtle spice characters from the oak maturation.

Bullnose is a dark ruby colour with aromas and fl avours of violets, black cherry liqueur and spice, intermingled with notes of prune and raspberry. The rich, full flavoured palate displays velvety, even tannins.